Lesson #9: BLUEBERRY CHEESECAKE BOWL

BLUEBERRY CHEESECAKE BOWL

INGREDIENTS
 
• 50g cottage cheese
• 1⁄2 scoop vanilla protein
• 150g frozen berries
• 2 stevia packets
 
DIRECTIONS
Puree cottage cheese with protein
powder and stevia in food processor,
then add in frozen berries and serve
immediately or for a thicker consistency
place in freezer for 10-15 minutes.